Mondays at 9/8c on Science
Solid chocolates have only been around since the 1800's. 70% of the world's cocoa beans are grown in West Africa. See how raw ingredients are expertly combined to create delicious milk chocolate.
Buy the Chocolate Molds I used in this episode here on Amazon: http://bit.ly/ChocolateMolds, or you can just use a cookie cutter you already have!
Hi Bold Bakers! Join me and special guest Brandi Milloy from POPSUGAR Food, as we show you how to easily create 3 BIG & BOLD Homemade Chocolate Bars. You will be amazed at the flavors you can create, and they make perfect gifts for the holidays! So let's get started!